Organic Forest-Style Plant-Based Country Terrine

Discover Senfas' organic forest-style plant-based country terrine, a 200 g vegan terrine in a glass jar made with jackfruit, mushrooms and porcini mushrooms, along with cashews, chickpeas and fava bean protein.

With woodland aromas and a touch of bay leaf and pepper, it can be spread directly on toast, at aperitif time or as part of a meal.

Why choose this forest-style terrine?

• 100% plant-based and organic
• 15% mushrooms, including porcini mushrooms
• Source of plant protein (6.4 g per 100 g)
• Source of fibre (3.0 g per 100 g)
• 200 g glass jar, ready to spread

Its benefits

A plant-based terrine that captures the flavours of traditional country terrines: spread on rustic bread, served on an aperitif platter with gherkins and crackers, or tucked into a sandwich. Thinned with a little hot water and plant-based cream, it becomes a forest-style sauce for pasta or rice.

Who is it for?

• Vegans and vegetarians who want to enjoy the flavours of a country terrine
• Mushroom lovers who want forest-inspired flavours
• Anyone looking to create a plant-based aperitif platter
• Flexitarians looking for a plant-based alternative to rillettes and pâtés

Key ingredients

Mushrooms (15%) and porcini mushrooms. They give the recipe its forest-inspired character.

Jackfruit, cashews and chickpeas. They provide texture, richness and consistency.

Broth with nutritional yeast. It adds umami flavour, along with bay leaf and pepper.

Composition

Ingredients: broth* (water, onion*, nutritional yeast*), jackfruit*, mushrooms* (15%), rehydrated fava bean protein*, cashews*, cooked chickpeas*, rice flour*, coconut oil*, salt, porcini mushrooms* (0.16%), pepper*, bay leaf*. *Ingredients from organic farming.

Nutritional values

How to use it?

Spread it on rustic, rye or multigrain bread, serve it on an aperitif platter or use it to fill a sandwich. Store it in a cool, dry place away from light. After opening, keep it refrigerated and consume within 3 to 5 days.

Usage precautions

• Contains nuts (cashews): not recommended for people with allergies.
• May contain traces of sesame and gluten.
• After opening, keep refrigerated and consume within 3 to 5 days.
• This product is not a substitute for a varied and balanced diet or a healthy lifestyle.

Frequently asked questions

Is this terrine vegan?

Yes, it is 100% plant-based and contains no products of animal origin.

Does it contain nuts?

Yes, cashews.

How long does it last after opening?

3 to 5 days in the refrigerator.

Does it need to be cooked?

No, it is ready to spread.

A country terrine, plant-based

A 200 g jar with woodland aromas, for your toast and plant-based aperitifs.

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