Organic Coffee Boost, coffee and mushrooms, 100 g

Discover the Organic Coffee Boost from French Mush: an organic Arabica coffee combined with chicory and five mushroom extracts (Lion's Mane, Cordyceps, Chaga, Maitake, and Oyster mushroom) obtained via NordRelease® extraction. 100 g pouch, equivalent to approximately 20 cups. Made in France.

What is French Mush Organic Coffee Boost?

Coffee Boost is an instant coffee that combines roasted organic Arabica coffee and organic chicory with a complex of five organic mushroom extracts from the French Mush range. It contains 49 mg of caffeine per cup.

Mushrooms are used for traditional purposes. No health claims regarding them are authorized in Europe.

Composition

Caffeine: 49 mg per cup. Certified organic. No added sugar, no artificial flavoring. Made in France by French Mush.

How to prepare Organic Coffee Boost?

Use 5 g (approximately 1 tablespoon) per 200 ml cup of hot water (90 °C). Stir or steep for 3 to 5 minutes depending on the desired intensity, then filter if necessary. Preferably consumed in the morning or early afternoon.

Precautions for use

• Contains caffeine (49 mg per cup): not recommended for pregnant or breastfeeding women or people sensitive to caffeine.
• Not recommended for children and adolescents.
• Do not exceed 2 cups per day.
• A dietary supplement is not a substitute for a varied and balanced diet or a healthy lifestyle.
• Store in a cool, dry place away from light. Seal tightly after opening.

Discover the entire French Mush range

To learn more: Read the article Mycotherapy, the healing mushrooms