
Organic Black Olive Olivade-140g-Bio Organica Italia
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Organic Black Olive Tapenade — Authentic Italian Spread, 140g
The intense flavor of Italian black olives in a spread with the Organic Black Olive Tapenade from Bio Organica Italia: 140g prepared with 89.72% organic Italian black olives, organic extra virgin olive oil, salt, and organic wine vinegar. An ultra-simple, 4-ingredient composition with no additives, preservatives, or colorings. Ideal for appetizers, bruschetta, or as a condiment.
Benefits of the Organic Black Olive Tapenade
- 89.72% Italian black olives: a high proportion of olives for an authentic and intense flavor, without a diluted texture.
- Organic extra virgin olive oil: provides creaminess and is rich in monounsaturated fatty acids (omega-9).
- Only 4 ingredients: olives, olive oil, salt, wine vinegar — no additives, no preservatives, no colorings.
- Certified Organic: all ingredients are sourced from organic farming.
- Versatile: appetizers, bruschetta, pasta sauce, condiment for meats and fish.
Composition and Nutritional Values (per 100g)
| Ingredient / Nutrient | Value |
|---|---|
| Organic black olives (Italy) | 89.72% |
| Organic extra virgin olive oil | -- |
| Salt | -- |
| Organic wine vinegar | -- |
| Energy | 973 kJ / 236 kcal |
| Fat (of which saturates) | 26.1 g (4.34 g) |
| Carbohydrates (of which sugars) | 2.4 g (1.59 g) |
| Dietary fiber | 3.8 g |
| Protein | 1.5 g |
| Salt | 1.68 g |
Allergens: none. Certified organic. 140g jar.
How to use the Black Olive Tapenade?
Spread on toasted bread, bruschetta, or crackers. As a sauce: mix with cooked pasta, a drizzle of oil, and Parmesan cheese. As a condiment: serve with grilled meats, baked fish, or roasted vegetables. Store at room temperature before opening. After opening: keep refrigerated and consume within 10 days. 140g jar.
See our range: Discover Bio Organica Italia products
To learn more: Read the article: 10 anti-inflammatory infusions
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