Le Pain des fleurs

Organic Cocoa Crunchy Toasts-160g-Le Pain des fleurs

Price: €3,99

Remaining stock : 12

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Nutritional values ​​per 100g

Energy: 1690 kJ / 403 kcal

Fat: 7.5 g

Including sugars: 6.5 g

Dietary fiber: 5.3 g

Protein: 4.8 g

Salt: 0.04 g

Organic cocoa crispbreads, 160 g

Discover the organic cocoa crispbreads from Le Pain des fleurs: thin, crunchy crispbreads in a 160 g box, featuring 6.3% fair-trade organic cocoa powder. They are a source of fiber and offer a chocolatey flavor perfect for snacks and treats.

Only three ingredients: rice flour, blond cane sugar, and cocoa. A simple and crunchy chocolate crispbread.

Why choose these cocoa crispbreads?

  • 6.3% organic cocoa powder, fair-trade
  • Source of fiber
  • A three-ingredient recipe: rice, blond cane sugar, cocoa
  • Fair-trade blond cane sugar
  • Organically farmed, like the entire range

What makes them charming

  • The taste of cocoa: 6.3% cocoa powder for a chocolatey crispbread
  • A recipe that gets straight to the point: rice flour, blond cane sugar, cocoa
  • Source of fiber: a satisfying snack
  • Fair trade: cocoa and blond cane sugar sourced from fair-trade channels

Who is it for?

  • Chocolate lovers who enjoy simple snacks
  • Snack time for both kids and adults
  • Gourmet breakfasts, with banana, peanut butter, or almond butter
  • Those committed to organic and fair-trade products

The recipe for these crispbreads contains no milk or eggs.

Key ingredients

Organic cocoa powder (6.3%), fair-trade: gives the crispbread its chocolatey flavor.

Organic blond cane sugar, fair-trade: for balanced sweetness.

Organic rice flour: the light and crunchy base.

Composition

Ingredient Detail
Rice flour* Base of the crispbread
Blond cane sugar** Sweetness
Cocoa powder** (6.3%) Chocolate flavor

160 g box. * Ingredient from organic farming. ** Organic ingredients from fair-trade sources.

How to enjoy them?

  • Plain: as a snack
  • For breakfast: with a banana, peanut butter, or almond butter
  • Gourmet style: with a drizzle of honey or a square of melted dark chocolate
  • Easily broken to adjust the portion size

Allergens and storage

  • May contain traces of other nuts.
  • Store in a dry place, away from moisture.
  • Close the bag after opening to maintain crunchiness.

FAQ

What is in these crispbreads?

Organic rice flour, organic blond cane sugar, and organic cocoa powder (6.3%), with the latter two being fair-trade.

Is there salt?

No, the recipe contains no added salt.

Are they organic?

Yes, they are produced via organic farming.

Do they contain allergens?

They may contain traces of nuts.

What can you enjoy them with?

Plain, or with banana, peanut butter, or almond butter.

Chocolate, with a crunch

Le Pain des fleurs organic cocoa crispbreads combine three ingredients and 6.3% fair-trade cocoa into a crunchy chocolatey snack.

Learn more: Read the article Energy Breakfast Bowl Recipe and discover our Breakfast, Granola selection.

Discover the entire Le Pain des fleurs range

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