Gluten-free brownie

A delicious treat for everyone! This dark chocolate brownie is specially designed to be gluten-free and vegan, while still offering a rich taste and a melt-in-the-mouth texture. 🍫

Main characteristics of the gluten-free chocolate brownie.

• Gluten-free: Suitable for people with gluten intolerance.
• Vegan: No ingredients of animal origin.
• Certified Organic: All ingredients are from certified organic farming.
• Texture and flavor: An intense chocolate taste with an irresistible melting texture.

🌿 Ingredients

• Cane sugar*
• Margarine* (palm oil*, water, sunflower oil*, emulsifier: sunflower lecithin*; sea salt, concentrated lemon juice*)
• Water
• Dark chocolate (cocoa paste*, cane sugar*, cocoa butter*, emulsifier: lecithin*) 9%
• Rice flour*, sunflower flour*, cocoa powder* 4%
• Corn starch*, psyllium husks*, sea salt, lemon extract*
• Cream of tartar raising agent* (corn starch*, acidifier: potassium tartrate, raising agent: sodium carbonates)

*From certified organic farming.

⚠️ May contain traces of: Sesame seeds, soy, lupin and egg.

🌟 Nutritional information (per 100 g)

• Energy: 1,467 kJ / 351 kcal
• Fat: 20.0 g
• of which saturated fatty acids: 9.8 g
• Carbohydrates: 36.0 g
• of which sugars: 28.0 g
• Dietary fiber: 3.9 g
• Protein: 5.6 g
• Salt: 0.25 g

🥄 Consumption advice

• To share or alone: ​​Ideal for a gourmet break or dessert.
• Conservation :
• Keep the product in a dry place away from heat.
• Once opened, consume within 2 days.

🌱 Certifications

• Organic certification: DE-ÖKO-003

• Origin: EU / non-EU agriculture

Enjoy a chocolatey, vegan, gluten-free, and organic brownie for indulgent moments without compromise. 🍫✨