

Vitamin C Ester 500-50 or 100 tablets-Vit'all+
Remaining stock : 99
Vit'all+ Ester-C® Vitamin C
Discover Vit'all+ Ester-C® Vitamin C: Ester-C®, a neutral and non-acidic form of vitamin C, combined with orange bioflavonoids and hesperidin. Vitamin C contributes to the normal functioning of the immune system and the reduction of fatigue. 50 or 100 tablets, made in France.
What is Vit'all+ Ester-C® Vitamin C?
Ester-C® is a patented form of bio-identical Vitamin C (L-ascorbic acid) combined with calcium, forming a neutral calcium ascorbate. Unlike pure ascorbic acid (which has a very acidic pH), Ester-C® has a neutral pH, making it a frequent choice for those whose stomachs are sensitive to acidity. The Vit'all+ formula combines 500 mg of Ester-C® with orange bioflavonoids (25 mg) and hesperidin (25 mg), compounds naturally present with Vitamin C in citrus fruits. Manufactured in France by Vit'all+, a French family-owned company since 1987.
Why use Vit'all+ Ester-C® Vitamin C?
- Vitamin C (500 mg, 625% RI): contributes to the normal functioning of the immune system (validated EFSA claim)
- Vitamin C: contributes to the reduction of fatigue (validated EFSA claim)
- Vitamin C: contributes to the protection of cells against oxidative stress (validated EFSA claim)
- Vitamin C: contributes to normal collagen production for normal skin function (validated EFSA claim)
- Patented Ester-C®: neutral, non-acidic form
- Orange bioflavonoids (25 mg) and Hesperidin (25 mg): naturally present with Vitamin C in citrus fruits
Ester-C® and ascorbic acid: the difference for the stomach
Standard L-ascorbic acid is acidic (pH of approximately 2). Ester-C® is a buffered form of Vitamin C (calcium ascorbate) with a pH close to neutral. It is often better tolerated by individuals whose stomachs handle acidity poorly.
Composition (per 1 tablet)
| Ingredient | Dosage | RI |
|---|---|---|
| Vitamin C (L-ascorbic acid), Ester-C® | 500 mg | 625% |
| Orange bioflavonoids | 25 mg | |
| Hesperidin | 25 mg |
Other ingredients: calcium carbonate (bulking agent), microcrystalline cellulose (bulking agent), HPMC (coating agent), magnesium stearate (anti-caking agent). Made in France. Available in 50 or 100 tablets.
How to use Ester-C® Vitamin C
Adults: 1 to 2 tablets daily, with a meal. Adolescents: 1 tablet daily, with a meal. Store between 15°C and 25°C, in a dry place away from light.
Is Ester-C® Vitamin C right for you?
- People looking for Vitamin C in a neutral, non-acidic form
- People with stomachs sensitive to acidity
- People wishing to support their immunity and reduce fatigue
Quality guaranteed by Vit'all+
- French family-owned company since 1987
- Made in France
- Patented Ester-C®: neutral, non-acidic form
- Orange bioflavonoids and hesperidin: naturally present with Vitamin C in citrus fruits
Precautions for use
- Reserved for adults and adolescents.
- Do not exceed the recommended daily dose.
- Keep out of reach of children.
- This food supplement is not a substitute for a varied and balanced diet or a healthy lifestyle.
Discover the full Vit'all+ range
Learn more: Read the article "Vitamin C, the unsung superhero of your body"
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