Grilled Pepper Gomadofu

Rediscover the pleasure of a plant-based appetizer with Senfas' Grilled Pepper Gomadofu 140g: an organic spreadable plant-based specialty, inspired by Japanese sesame tofu, made from Dofu® (water, tahini, rice and flax flour) and grilled peppers, gluten-free, GMO-free, non-ionized, to be enjoyed fresh on toast, with crudités, chips or breadsticks, in its ready-to-use 140g jar!

What is Senfas' Grilled Pepper Gomadofu?

Senfas' Grilled Pepper Gomadofu 140g is an organic spreadable plant-based specialty, inspired by Japanese Gomadofu (literally "sesame tofu"), a traditional preparation made from sesame paste (tahini) and starch. The Senfas range revisits this classic by incorporating fresh organic vegetables to create an original, creamy and delicious appetizer spread.

This Grilled Pepper version combines organic Dofu® (80.9%, made from tahini, rice and flax flour) with grilled peppers (7%), carrots, tiger nut flour and a bouquet of Mediterranean herbs: paprika, oregano, Herbes de Provence, garlic and organic pepper.

• 80.9% organic Dofu®: tahini, rice flour and flax flour base
• 7% grilled peppers, carrots and Mediterranean herbs
• Tiger nut flour for a sweet, nutty touch
• Gluten-free, GMO-free, non-ionized, certified organic
• Declared allergen: sesame (present in tahini)
• 88 kcal per 100g, low in calories
• 140g jar, best consumed fresh

Why choose Senfas' Grilled Pepper Gomadofu?

Gomadofu: plant-based "sesame tofu" made in France

Gomadofu (goma = sesame, dofu = tofu in Japanese) is a traditional Japanese culinary preparation, made from sesame paste and starch, which offers a creamy and melting texture very different from classic soy tofu. Senfas was inspired by this concept to create Dofu®, its own organic recipe based on tahini, rice flour and flax flour, which constitutes 80.9% of the product. The result is a remarkably unctuous spread, rich in sesame flavor and naturally gluten-free.

Grilled peppers and southern herbs

The grilled peppers (7%) bring their characteristic sweetness, slightly caramelized and smoky. The carrots add a natural sweet note, the tiger nut flour a sweet nutty flavor, and the bouquet of Mediterranean herbs, paprika, oregano, Herbes de Provence and garlic, marks the sunny personality of this recipe. A spread that immediately evokes the sweetness and aromas of the South.

A healthy, light and versatile appetizer

With only 88 kcal per 100g and a balanced nutritional profile (low in sugar, source of fiber), Gomadofu is the ideal appetizer for those who want to indulge without guilt. Its creamy texture and pronounced flavor make it a dip as satisfying as hummus or tzatziki, but with a unique aromatic profile linked to tahini.

Nutritional benefits of Grilled Pepper Gomadofu

Lightness and low caloric density

With 88 kcal per 100g and only 5.2g of fat, Gomadofu is one of the lightest spreads in its category. Its low sugar content (0.7g) and saturated fatty acids (0.7g) make it a wise nutritional choice for daily appetizers.

Source of fiber for digestive comfort

With 3.0g of fiber per 100g, from flax, tiger nut and vegetables, Gomadofu supports intestinal transit and contributes to satiety, while promoting a balanced intestinal microbiota.

The benefits of tahini and flax seeds

Tahini (sesame seed paste) is naturally rich in unsaturated fatty acids, calcium, magnesium and B vitamins. Flax flour provides plant-based omega-3 fatty acids (ALA) and lignan fibers beneficial for cardiovascular and digestive health.

Composition of Senfas Grilled Pepper Gomadofu

Allergens: Contains sesame (tahini). Possible traces of tree nuts.
Gluten-free, GMO-free, non-ionized.
Presentation: 140g jar, best consumed fresh.

Nutritional values of Grilled Pepper Gomadofu

How to use Senfas' Grilled Pepper Gomadofu?

As an appetizer

• As a dip: place the jar in the center of a platter and serve with crudités (carrots, cucumber, celery, radishes), vegetable chips, breadsticks or crackers.
• On toast: spread on toasted bread slices or blinis for original and delicious appetizer canapés.
• In verrines: serve directly in the Senfas jar for a neat presentation and zero washing up.

As a meal

• In a sandwich: spread on pita bread or wraps with grilled vegetables and arugula.
• As a sauce: dilute slightly with a drizzle of olive oil and lemon juice for a creamy sauce to drizzle over roasted vegetables or falafels.
• As a mezze accompaniment: serve alongside hummus, plant-based tzatziki and olives for a complete plant-based mezze platter.

Storage

Best consumed fresh. Store in the refrigerator and consume before the indicated date. After opening, reseal and consume quickly.

Is Grilled Pepper Gomadofu for you?

• People looking for an original, creamy and delicious plant-based appetizer
• People with gluten allergies looking for naturally gluten-free spreads
• Vegans and vegetarians wanting to vary their appetizer dips and spreads
• Fans of Mediterranean cuisine and sunny flavors
• People watching their weight looking for a light and low-calorie spread (88 kcal/100g)
• Curious about Japanese culinary culture adapted to French cuisine

Quality guaranteed by Senfas

• 80.9% organic Dofu®, exclusive Senfas recipe inspired by Japanese Gomadofu
• 7% grilled peppers and organic Mediterranean herbs
• Gluten-free, GMO-free, non-ionized
• Certified organic, from organic farming
• No artificial colors, preservatives, or flavors
• Senfas, French specialist in organic and plant-based products for over 40 years

Precautions for use

• Contains sesame (tahini): not recommended for people allergic to sesame.
• Possible traces of tree nuts.
• Store in the refrigerator and consume before the indicated date.
• After opening, consume quickly.

Frequently asked questions about Senfas Grilled Pepper Gomadofu

What is Dofu®?

Dofu® is the proprietary base of the Senfas Gomadofu range, inspired by Japanese Gomadofu (sesame tofu). It is made from tahini (sesame seed paste), rice flour and flax flour, mixed with water to create a creamy and melting texture. Agar-agar provides a slight natural gelatinous set without animal products.

Is this product really gluten-free?

Yes, the Grilled Pepper Gomadofu recipe is formulated without gluten-containing ingredients. Tahini, rice flour, flax flour, tiger nut and vegetables are naturally gluten-free. The product is also certified gluten-free by the manufacturer.

Can this Gomadofu be used as an alternative to hummus?

Yes, absolutely. Gomadofu offers the same culinary use as hummus: as a dip with crudités, as a spread on bread or as a sauce. Its tahini base even gives it a richer sesame profile than classic hummus, for tahini flavor lovers.

What is the difference between Gomadofu and hummus?

Hummus is made from chickpeas mixed with tahini, whereas Gomadofu is entirely based on Dofu® (tahini, rice flour, flax flour), without legumes. It is therefore naturally lighter in protein but also in calories and carbohydrates. Its texture is finer and its sesame flavor more pronounced.

Is this product suitable for people with soy allergies?

Yes, Gomadofu does not contain soy. Despite its evocative name "sesame tofu", it is entirely free of soy and its derivatives.

Awaken your taste buds with this appetizer sesame tofu today!

Your appetizer deserves originality and gourmet delight. Order your Senfas Grilled Pepper Gomadofu 140g on Pleine-forme.net and discover the organic plant-based specialty with grilled peppers and southern herbs, creamy, light and delicious, for unforgettable plant-based appetizer moments!