Organic Chestnut Flour, 500 g

Discover organic chestnut flour from Priméal, a flour derived from organic farming with a sweet chestnut flavor. It blends into both sweet and savory preparations to add variety to your recipes.

It can be used pure or mixed with wheat flour, in a one-third proportion.

Why choose Priméal organic chestnut flour?

• Organic, only one ingredient: chestnut
• Sweet flavor of chestnut
• 500 g bag

Its benefits

• A distinct sweet flavor and a unique aroma
• An alternative to diversify your preparations
• Versatile use: baking, savory cooking, breads, and pasta

For whom?

• Foodies who love the flavor of chestnuts
• Bakers who want to vary their flours
• Cooks who want to diversify their preparations
• Fans of organic cooking

Key ingredients

Organic chestnuts: the only ingredient, for the sweet flavor.

Composition

Ingredients: chestnuts*. * From organic farming. Net weight: 500 g.

How to use it?

• Pure or mixed: with wheat flour, in a one-third proportion
• Baking: biscuits, cakes, crepes, and other treats
• Savory cooking: for breading meats or vegetables, or as a base for sauces
• Breads and pasta: for a touch of chestnut in your homemade breads and fresh pasta

Precautions for use

• Store in a dry, temperate place away from light.

FAQ

How to use chestnut flour?

Pure or mixed with wheat flour, in a one-third proportion.

What is its flavor?

A sweet chestnut flavor.

What recipes can be made?

Biscuits, cakes, crepes, breading, sauces, breads, and fresh pasta.

What is its ingredient?

Only organic chestnuts.

How to store it?

In a dry, temperate place away from light.

An organic chestnut flour with a sweet flavor

Priméal's organic chestnut flour brings its sweet flavor to your sweet and savory recipes.

To go further: discover our Priméal selection

Discover the entire Priméal range