Organic semi-complete long rice Camargue-500g-Priméal
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100% compensated Green deliveryOrganic Camargue semi-brown long-grain rice, 500 g
Discover Priméal's organic semi-brown long-grain Camargue rice, a regional rice grown in the Camargue, partially milled to retain some of its bran. Ready in 10 minutes, it offers a slightly firmer texture and a delicate flavor.
It is cooked like white rice and pairs well with curries, stews, vegetable dishes, and salads.
Why choose Priméal organic semi-brown long-grain Camargue rice?
- Organic and single-ingredient
- PGI Camargue rice, Arélate variety
- Camargue supply chain
- Quick cooking: 10 minutes
- 500 g bag
Its benefits
- A regional rice, PGI Camargue
- A slightly firmer texture and a more pronounced taste than white rice
- Quick cooking: 10 minutes
- Versatile use: stews, curries, salads, desserts
Who is it for?
- People who want a rice with a more distinct flavor than white rice
- Vegetarians and vegans looking to vary their starches
- Lovers of curries, stews, and salads
- Fans of organic cooking
Key ingredients
Organic PGI Camargue rice: semi-brown long-grain, Arélate variety, from Priméal's Camargue supply chain.
Composition
| Ingredient | Detail |
|---|---|
| PGI Camargue** semi-brown long-grain rice* (Arélate variety) | 100% |
Ingredients: PGI Camargue** semi-brown long-grain rice* (Arélate variety). * From organic farming. ** Protected Geographical Indication. Net weight: 500 g.
Nutritional values
| Per 100 g | Value |
|---|---|
| Energy | 1483 kJ / 350 kcal |
| Fat | 1.8 g |
| of which saturated fatty acids | 0.4 g |
| Carbohydrates | 74.3 g |
| of which sugars | 0.6 g |
| Fiber | 1.9 g |
| Protein | 8.0 g |
| Salt | less than 0.01 g |
How to prepare it?
- Wash the rice
- Cook 1 part rice in 2 parts water, covered, for 10 minutes
Precautions for use
- Store in a dry, temperate place away from light.
FAQ
How long does it take to cook?
10 minutes, covered, in 2 parts water.
What is PGI?
Protected Geographical Indication, which here certifies the Camargue origin.
Which variety is used?
The Arélate variety.
How to cook it?
In stews, curries, salads, or even as a base for desserts.
What is the difference compared to white rice?
A slightly firmer texture and a more pronounced taste.
An organic rice to cook with
Priméal's organic semi-brown long-grain Camargue rice cooks in 10 minutes and goes well with stews, curries, and salads.
To go further: discover our Savory Grocery or Priméal selection
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