Cream of Organic Tomato and Red Lentil Soup – 33 cl – Priméal
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100% compensated Green deliveryOrganic Tomato and Red Lentil Velouté, 33 cl
Discover the organic tomato and red lentil velouté from Priméal, a creamy soup prepared with field-grown vegetables from France (51%): reconstituted tomato purée (40%), carrots, celery, onions, leeks, and zucchini, combined with red lentils (5.2%), enhanced with extra virgin olive oil and a touch of blond cane sugar.
Ready to heat, it can be enjoyed as a light meal or as a starter.
Why choose Priméal organic tomato and red lentil velouté?
- Organic and made in France
- Vegetables from France: 51% of the recipe
- Tomatoes (40%) and red lentils (5.2%)
- Organic extra virgin olive oil
- Ready to heat, 33 cl carton
Its benefits
- A creamy velouté with tomato flavors
- Field-grown vegetables from France
- A ready-to-use soup, simply heat and serve
- A customizable velouté: add fresh herbs, seeds, or croutons
Who is it for?
- People looking for a ready-to-heat soup
- Lovers of tomato velouté
- Vegetarians and vegans who want to vary their soup options
- Fans of organic cuisine
Key ingredients
Organic tomato purée (40%): the base of the velouté.
Organic red lentils (5.2%): for a creamy texture.
Organic extra virgin olive oil: for a Mediterranean flavor.
Composition
| Ingredient | Detail |
|---|---|
| Vegetables* from France | 51% |
| including reconstituted tomato purée* | 40% |
| including carrots*, celery*, onions*, leeks*, zucchini* | Vegetables |
| Water | Ingredient |
| Rehydrated red lentils* | 5.2% |
| Rice flour* | Ingredient |
| Blond cane sugar* | Ingredient |
| Salt | Ingredient |
| Extra virgin olive oil* | Ingredient |
Ingredients: vegetables* from France (51%) (reconstituted tomato purée* (40%), carrots*, CELERY*, onions*, leeks*, zucchini*), water, rehydrated red lentils* (5.2%), rice flour*, blond cane sugar*, salt, extra virgin olive oil*. * Organically grown. Allergen: celery. 33 cl carton (330 g net).
Nutritional values
| Per 100 g | Value |
|---|---|
| Energy | 154 kJ / 37 kcal |
| Fat | 1.1 g |
| of which saturated fatty acids | 0.3 g |
| Carbohydrates | 4.5 g |
| of which sugars | 2.8 g |
| Fiber | 2.1 g |
| Proteins | 1.2 g |
| Salt | 0.71 g |
How to prepare it?
- Shake before opening
- Pour into a saucepan and heat over low heat while stirring regularly, without boiling (or in the microwave, in a covered bowl, for 1 to 2 minutes)
- Serve as is or with fresh herbs, seeds, or croutons
Precautions for use
- Contains celery.
- Before opening, store at room temperature. After opening, keep refrigerated and consume within 48 hours.
FAQ
Does it contain allergens?
Yes, celery.
How to heat it?
Over low heat in a saucepan, without boiling, or in the microwave in a covered bowl.
How many portions in a carton?
1 to 2 portions depending on appetite.
Can it be customized?
Yes, with fresh herbs, seeds, or croutons.
How long can it be stored after opening?
In the refrigerator, 48 hours.
An organic velouté ready to heat
The organic tomato and red lentil velouté from Priméal warms up your meals with vegetables from France.
To explore further: discover our Priméal selection
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