Pain des fleurs Quinoa

Discover Le Pain des fleurs' Organic Quinoa Crispbake, 150g.

Description of Pain des fleurs Quinoa.

Le Pain des Fleurs' Organic Quinoa Crispbake are light and crispy crackers, perfect for a healthy and tasty snack or to accompany your meals. Organically farmed and gluten-free, these crispbakes will appeal to all food lovers mindful of their diet.

Key features

• 100% organic: AB certified, produced with ingredients from organic farming.
• Gluten-free: Suitable for people with gluten intolerance and celiac disease.
• Rich in fiber: Source of dietary fiber beneficial for digestion.
• Rich in magnesium: Contributes to the proper functioning of the nervous and muscular systems.
• Tasty: Crispy texture and subtle aromas.
• Versatile: Can be enjoyed plain or with sweet or savory spreads. Can replace bread.

How to use Le pain des fleurs Quinoa crispbakes?

Usage tips

To be eaten from lunch to dinner, plain or with a sweet or savory topping. A healthy alternative to traditional bread.

Packaging

150 g (2 freshness sachets of 75 g)

Composition of Le Pain des fleurs' Organic Quinoa Crispbake, 150g.

Ingredients

• Semi-wholemeal rice flour*, quinoa flour* (25%), Camargue sea salt. *Ingredients from organic farming.